Advancing the engineering understanding of coffee extraction
Despite the fact that around 20000 cups of coffee per second are produced worldwide (making coffee the second most-traded commodity in the world), coffee extraction is not well understood yet. This Engineering Doctorate Thesis seeks to advance the fundamental engineering understanding of coffee extr...
| Main Author: | |
|---|---|
| Published: |
University of Birmingham
2017
|
| Subjects: | |
| Online Access: | https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.701858 |