Genome wide association and forward genetic studies to identify genes involved in salt tolerance
Salinity tolerance varies considerably between natural accessions of rice. In this project, the main aims were to identify well-known genes and novel determinant candidate genes for salinity tolerance using genome wide association study (GWAS) and forward genetic screening. To assess salinity tolera...
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University of York
2016
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.707486 |