Antiglycation and antioxidant properties of Momordica charantia
Diabetes mellitus is a multifactorial disorder characterised by hyperglycaemia and leads to complications. These complications are caused by advanced glycation endproducts (AGEs) that form through protein glycation as a consequence of hyperglycaemia. A diversity of plants are utilised worldwide as t...
| Main Author: | |
|---|---|
| Published: |
Manchester Metropolitan University
2015
|
| Online Access: | https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.740454 |