Anaerobic digestion of fatty slaughterhouse waste optimising the digestion process

The continued growth of world population and food production leads to a continued increase in organic waste, responsible for many environmental and health problems when disposed in the wrong way. In Makkah city, huge amount of raw slaughterhouse waste from the Hajj sacrifice is generated and dispose...

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Bibliographic Details
Main Author: Alsaigh, Ahmad
Other Authors: Edyvean, Robert ; Zimmerman, William
Published: University of Sheffield 2018
Subjects:
660
Online Access:https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.752621