Multiphase modelling of coffee bean roasting

The coffee industry relies on fundamental research to improve the techniques and processes related to its products. However, the exploitation of mathematical models that provide insight into improving the roasting of coffee beans has been largely unexplored. In this thesis, we develop mathematical m...

Full description

Bibliographic Details
Main Author: Fadai, Nabil
Other Authors: Van Gorder, Robert ; Please, Colin
Published: University of Oxford 2018
Subjects:
510
Online Access:https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.757812