The effect of advanced glycation endproduct accumulation on bone
Diabetes is associated with increased fracture risk, which leads to increased morbidity and eventual mortality with a substantial financial burden. Type 2 Diabetics also have increased fracture risk, despite having the same or higher BMD as non-diabetics with a low fracture risk. One hypothesis for...
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Language: | en_US |
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2017
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Online Access: | https://hdl.handle.net/2144/23999 |