Investigation of rheological properties of concentrated milk and the effect of these properties on flow within falling film evaporators

The falling film flow of milk was studied both analytically and experimentally. Experiments were carried out for concentrations from 19.93% to 62.09% to obtain the rheological data of milk while analytical studies were done to derive the solutions of the problem. Studies which include calculations a...

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Bibliographic Details
Main Author: Ang, Keng Lin (Jason)
Language:en
Published: University of Canterbury. Chemical and Process Engineering 2012
Subjects:
Online Access:http://hdl.handle.net/10092/6720