Food, Health and Choices: Development and formative evaluation of an innovative intervention to reduce childhood obesity
Childhood obesity is a growing epidemic that calls for more effective, school-based interventions. As such, the aim of the present study was to systematically describe the steps in the development of and conduct a formative evaluation for Food, Health and Choices (FHC), an innovative approach to red...
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| Language: | English |
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2014
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| Online Access: | https://doi.org/10.7916/D81J97X8 |