Analysis of the diets of two marine crustaceans using next generation sequencing of prey DNA
Crustaceans are ubiquitous in the world’s oceans and include species ranged in size from < 1 mm to > 1 m. Information on the natural diet of marine crustaceans, especially the small crustaceans such as copepods, is usually obtained by measuring gut content microscopically or by the use of elec...
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| Format: | Others |
| Language: | English Chinese |
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2015
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| Online Access: | http://repository.lib.cuhk.edu.hk/en/item/cuhk-1291524 |