Managing customer for value in catering industry (fast food) in Hong Kong.
by Tam Wing-Yi, Yung Nga-Lai Anna. === Thesis (M.B.A.)--Chinese University of Hong Kong, 2003. === Includes bibliographical references (leaves 88-90). === ABSTRACT --- p.i === TABLE OF CONTENTS --- p.ii === LIST OF CHARTS --- p.v === LIST OF FIGURES --- p.v === CHAPTER === Chapter I. ---...
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| Format: | Others |
| Language: | English |
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2003
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| Online Access: | http://library.cuhk.edu.hk/record=b5891385 http://repository.lib.cuhk.edu.hk/en/item/cuhk-324129 |