Postsynaptic Signaling during Conditioned Taste Aversion: Role of Serine/Threonine Phosphatases
Conditioned taste aversion (CTA), a form of associative learning, is characterized by behavioral changes after the pairing of a novel palatable taste such as sucrose with a toxin (such as lithium chloride), resulting in aversive responses to the taste during subsequent presentations. Although much i...
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Format: | Others |
Language: | English English |
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Florida State University
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Online Access: | http://purl.flvc.org/fsu/fd/FSU_migr_etd-2321 |