Assessing local water quality in Saudi Arabia and its impact on food safety

Saudi Arabia produces a majority of its fruits and vegetables locally in small-scale production farms. These farms utilize groundwater as the main source of irrigation water. The water-regulating authorities in Saudi Arabia rely on traditional culturing methods to monitor coliforms as indicators of...

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Bibliographic Details
Main Author: Alsalah, Dhafer
Other Authors: Hong, Pei-Ying
Language:en
Published: 2014
Subjects:
Online Access:Alsalah, D. (2014). Assessing local water quality in Saudi Arabia and its impact on food safety. KAUST Research Repository. https://doi.org/10.25781/KAUST-2H531
http://hdl.handle.net/10754/336500