An investigation into the occurrence, growth properties and characteristics of psychrotrophic coliform organisms in refrigerated pasteurised bovine milk in the Western Cape
Thesis (BTech (Food Technology))--Cape Technikon, 1999. === The Dairy industry, one of the larger food industries in South Africa processes probably the most perishable and possibly the most regulated foodstuff, namely mille The unique combination of vitamins, proteins, carbohydrates, lipids, mois...
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Language: | en |
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Peninsula Technikon
2016
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Online Access: | http://hdl.handle.net/20.500.11838/2019 |