Food security and coping strategies of an urban community in Durban
Submitted in fulfillment of the requirements for the degree of Masters of Applied Science in Food and Nutrition, Durban University of Technology, Durban, South Africa, 2016. === Introduction: Food and Agriculture Organisation (FAO 2015a) estimated that 220 million people (23.2%) in Sub-Saharan Afric...
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| Format: | Others |
| Language: | en |
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2016
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| Online Access: | http://hdl.handle.net/10321/1736 |