Quantity and significance of wild meat off-take by a rural community in the Eastern Cape, South Africa

When compared to tropical forest zones in west and central Africa, off-take of wild meat from savannah and grassland biomes by local rural communities has not been well assessed. This case study of wild meat collection activities within a rural community in the Mount Frere region of the Eastern Cape...

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Bibliographic Details
Main Authors: Kaschula, S A H, Shackleton, Charlie
Format: Others
Language:English
Published: 2009
Subjects:
Online Access:http://hdl.handle.net/10962/d1006864