Growth and survival of Saccharomyces cerevisiae in soil

Thesis (MSc)--University of Stellenbosch, 2005. === ENGLISH ABSTRACT: Saccharomyces cerevisiae is commonly associated with the wine industry. However, this yeast was also isolated from soils not associated with vines. Despite the fact that S. cerevisiae is not perceived as an autochthonous soil ye...

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Bibliographic Details
Main Author: Bester, Reinhard
Other Authors: Botha, A.
Format: Others
Language:en_ZA
Published: Stellenbosch : University of Stellenbosch 2011
Subjects:
Online Access:http://hdl.handle.net/10019.1/16597