Various storage techniques of plums and avocados
Thesis (MSc)--Stellenbosch University, 2002. === ENGLISH ABSTRACT: Historically the storage of South African plum fruit involved cold storage at single low temperatures (-O.5°C). The ever present problem of internal breakdown, however, led to the development of the dual temperature storage regime...
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| Format: | Others |
| Language: | en_ZA |
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Stellenbosch : Stellenbosch University
2012
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| Online Access: | http://hdl.handle.net/10019.1/53212 |