Evaluating ethanol yields of wine yeast strains under various fermentative conditions
Thesis (MSc)--Stellenbosch University, 2014. === ENGLISH ABSTRACT: The market for high quality lower alcohol wines is growing globally. Several factors are responsible for this trend, with socio-economic and health concerns being considered as being the most relevant. It is therefore no surprise tha...
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| Format: | Others |
| Language: | en_ZA |
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Stellenbosch : Stellenbosch University
2014
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| Online Access: | http://hdl.handle.net/10019.1/86379 |