The use of rooibos (Aspalathus linearis) and honeybush (Cyclopia spp.) as wood alternative in red winemaking
Thesis (MSc)--Stellenbosch University, 2015. === ENGLISH ABSTRACT: Wine knowledge has increased drastically in recent years with the aid of scientific experimentation. The producers of wine have increasingly incorporated new wine knowledge into the marketing and innovation of wine products. In paral...
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| Format: | Others |
| Language: | en_ZA |
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Stellenbosch : Stellenbosch University
2015
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| Online Access: | http://hdl.handle.net/10019.1/96644 |