Development of an eicosapentaenoic acid production bioprocess using an indigenous microalgal isolate

Eicosapentaenoic acid (EPA; 20:5) is an omega-3 polyunsaturated fatty acid of increasing interest as a nutraceutical. An indigenous microalgal isolate suitable for an EPA bioprocess was selected by screening monoalgal isolates from the Council for Scientific and Industrial Research (CSIR) micro-alga...

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Bibliographic Details
Main Author: Dickson, Darin
Other Authors: Harrison, STL
Format: Dissertation
Language:English
Published: University of Cape Town 2015
Subjects:
Online Access:http://hdl.handle.net/11427/13711