The effects of solution conditions on the kinetics of microbial ferrous-iron oxidation by Leptospirillum ferriphilum in continuous culture
Includes abstract. === Includes bibliographical references (p. [191]-204). === The objective of this work was to investigate the effects of a wide range of solution conditions,namely: temperature, pH, dissolved Al and Mg, and the effect of total iron concentration on the kinetics of microbial ferrou...
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Format: | Doctoral Thesis |
Language: | English |
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University of Cape Town
2014
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Online Access: | http://hdl.handle.net/11427/5420 |