Toxic elements in foodchain : exposure pathways to infants in selected areas of Limpopo Province
This study was concerned with establishing the extent to which various components of the environment were exposed to the three toxic minerals, arsenic, mercury and lead. The concentration of these three elements were determined in groundwater and surface water, soil, plants, animals such as goats, a...
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Format: | Others |
Language: | en |
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2010
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Online Access: | Ali, Y.D. (Yemisi Deborah) (2010) Toxic elements in foodchain : exposure pathways to infants in selected areas of Limpopo Province, University of South Africa, Pretoria, <http://hdl.handle.net/10500/3640> http://hdl.handle.net/10500/3640 |