Storage fungi and mycotoxins associated with cowpea
Cowpeas (Vigna unguiculata (L.) Walp) is an important African indigenous legume crop for the livelihoods of many relatively poor people residing n less developed countries of the tropics. Rural families derive a nutritious food, animal feed and in income from the production of this crop. Storage of...
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2013
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| Online Access: | http://hdl.handle.net/2263/25004 Kritzinger, Q 2000, Storage fungi and mycotoxins associated with cowpea, MSc dissertation, University of Pretoria, Pretoria, viewed yymmdd < http://hdl.handle.net/2263/25004 > http://upetd.up.ac.za/thesis/available/etd-05262006-112724/ |