Understanding job satisfaction and labour turnover of semi-skilled employees in the quick service restaurant industry

The quick service restaurant industry in South Africa is plagued by high staff turnover and the cost associated with this. This is especially true for the semi-skilled employees at ground level, working in the restaurants in this industry. These workers are poorly paid and work erratic hours in diff...

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Bibliographic Details
Main Author: Swanepoel, Christo
Other Authors: Sutherland, Margie
Language:en
Published: University of Pretoria 2016
Subjects:
Online Access:http://hdl.handle.net/2263/52330
Swanepoel, C 2015, Understanding job satisfaction and labour turnover of semi-skilled employees in the quick service restaurant industry, MBA Mini-dissertation, University of Pretoria, Pretoria, viewed yymmdd <http://hdl.handle.net/2263/52330>