Developing sensory evaluation methods for consumers with low-literacy levels applicable in developing countries
Conventional consumer sensory methods take literacy and language capabilities for granted. Consumers with low-literacy levels are considered as people lacking reading proficiency to fill out basic forms or read simple instructions. The conventional format of the paired preference test requires parti...
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Language: | en |
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2016
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Online Access: | http://hdl.handle.net/2263/57247 Kamdem Mademgne, JD 2016, Developing sensory evaluation methods for consumers with low-literacy levels applicable in developing countries, MSc Dissertation, University of Pretoria, Pretoria, viewed yymmdd <http://hdl.handle.net/2263/57247> |