Levels of SAT serotype foot and mouth disease viruses in tissues of experimentally infected cattle carcasses and those from the wildlife-livestock interface in the Zambezi Region of Namibia

Levels of SAT serotype foot and mouth disease viruses in tissues of experimentally infected cattle carcasses and those from the wildlife-livestock interface in the Zambezi Region of Namibia

A value chain approach was employed as the basis for sanitary management of both food safety and animal disease risks. This was achieved through the integration of hazard analysis critical control point (HACCP) and commodity-based trade (CBT) methodologies. That approach enabled identification of...

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Bibliographic Details
Main Author: Mutowembwa, Paidamwoyo Berry
Other Authors: Thomson, G.R. (Gavin)
Language:en
Published: University of Pretoria 2019
Subjects:
UCTD
Online Access:http://hdl.handle.net/2263/70448
Mutowembwa, PB 2018, Levels of SAT serotypes foot and mouth disease viruses in tissues of experimentally infected cattle carcasses and those from the wildlife-livestock interface in the Zambezi Region of Namibia, MSc Dissertation, University of Pretoria, Pretoria, viewed yymmdd <http://hdl.handle.net/2263/70448>

Internet

http://hdl.handle.net/2263/70448
Mutowembwa, PB 2018, Levels of SAT serotypes foot and mouth disease viruses in tissues of experimentally infected cattle carcasses and those from the wildlife-livestock interface in the Zambezi Region of Namibia, MSc Dissertation, University of Pretoria, Pretoria, viewed yymmdd <http://hdl.handle.net/2263/70448>

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