Jak se liší znalosti studentů o výživě na různých typech vysokých škol?
This diploma thesis consists of a theoretical and analytical part. The first part introduces basic knowledge about healthy nutrition, the constitution of nourishment and nutritional recommendations for citizens of the Czech Republic. It also describes a required level of knowledge about nutrition th...
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Format: | Dissertation |
Language: | Czech |
Published: |
2010
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Online Access: | http://www.nusl.cz/ntk/nusl-285166 |