Polarographic trace analysis of copper, lead and cadmium
The area of study for this project was the development of an accurate, reliable, and inexpensive method of trace analysis for copper, cadmium, and lead in foods. AT this time, the Association of Official Analytical Chemists Manual, eleventh edition, (4) has only official and recognized methods of an...
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| Format: | Others |
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Scholarly Commons
1973
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| Online Access: | https://scholarlycommons.pacific.edu/uop_etds/1814 https://scholarlycommons.pacific.edu/cgi/viewcontent.cgi?article=2813&context=uop_etds |