ALTERING THE FORMATION OF TRANS FATTY ACIDS IN CONTINUOUS CULTURES THROUGH OILS AND NATURAL DIETARY SUPPLEMENTATIONS
superscript your words
| Main Author: | |
|---|---|
| Format: | Others |
| Published: |
OpenSIUC
2013
|
| Subjects: | |
| Online Access: | https://opensiuc.lib.siu.edu/dissertations/711 https://opensiuc.lib.siu.edu/cgi/viewcontent.cgi?article=1714&context=dissertations |