Glycemic Load of Whole Grains, Refined Grains, and Simple Sugars Consumed at Breakfast: Impact on GPA in College Students
There is limited amount of published research on breakfast consumption in college students, and even less research examining the effects of a glycemic load breakfast on academic performance. The purpose of this study was to further understand how glycemic load affects academic performance in college...
| Main Author: | |
|---|---|
| Format: | Others |
| Published: |
OpenSIUC
2013
|
| Online Access: | https://opensiuc.lib.siu.edu/theses/1225 https://opensiuc.lib.siu.edu/cgi/viewcontent.cgi?article=2236&context=theses |