Generational Perceptions of Beef Credence Labels in the United States
A cross-sectional design was utilized to analyze data from 762 U.S. beef consumers surveyed in May 2015. The objective of the survey was to obtain an understanding of how consumers in the Millennial, X, and Boom Generations value beef credence labels with regard to level of importance and willingnes...
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Format: | Others |
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OpenSIUC
2016
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Online Access: | https://opensiuc.lib.siu.edu/theses/1940 https://opensiuc.lib.siu.edu/cgi/viewcontent.cgi?article=2954&context=theses |