Uckoo, R., & Patil, B. S. (2013). Production Systems and Processing Effect on Phytochemicals in Citrus Fruits and Their Analytical and Isolation Methods.
Chicago Style (17th ed.) CitationUckoo, Ram, and Bhimanagouda S. Patil. Production Systems and Processing Effect on Phytochemicals in Citrus Fruits and Their Analytical and Isolation Methods. 2013.
MLA (8th ed.) CitationUckoo, Ram, and Bhimanagouda S. Patil. Production Systems and Processing Effect on Phytochemicals in Citrus Fruits and Their Analytical and Isolation Methods. 2013.
Warning: These citations may not always be 100% accurate.