Using Multiple Household Food Inventories to Measure Food Availability in the Home
The purpose of this study was to determine the feasibility of conducting multiple household food inventories over the course of 30 days to examine weekly food variability. Household food availability influences the foods individuals choose to consume; therefore, by assessing the home food environmen...
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Format: | Others |
Language: | en_US |
Published: |
2010
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Online Access: | http://hdl.handle.net/1969.1/ETD-TAMU-2009-08-3235 |