Using Multiple Household Food Inventories to Measure Food Availability in the Home

The purpose of this study was to determine the feasibility of conducting multiple household food inventories over the course of 30 days to examine weekly food variability. Household food availability influences the foods individuals choose to consume; therefore, by assessing the home food environmen...

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Bibliographic Details
Main Author: Sisk, Cheree L.
Other Authors: Sharkey, Joseph R.
Format: Others
Language:en_US
Published: 2010
Subjects:
Online Access:http://hdl.handle.net/1969.1/ETD-TAMU-2009-08-3235