THE EFFICIACY OF VARIOUS SALMONELLA INTERVENTION METHODS APPLIED TO PORK CARCASSES DURING SLAUGHTER
Twenty-one market-age swine slaughtered in the University of Kentuckyabattoir were inoculated with fecal slurry containing two strains of nalidixic acidresistant Salmonella typhimurium on the ham, belly, and jowl regions on eachside of the carcass. Trial 1 revealed that a 10 s hot water spray was ju...
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| Format: | Others |
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UKnowledge
2002
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| Online Access: | http://uknowledge.uky.edu/gradschool_theses/181 http://uknowledge.uky.edu/cgi/viewcontent.cgi?article=1183&context=gradschool_theses |