Taste receptors in the gut: a chemosensitive mechanism from fish to human
The ingestion of a meal evokes a series of digestive processes, which consist of the essential functions of the digestive system: food transport, secretory activity, absorption of nutrients and the expulsion of undigested residues do not absorbed. The gastrointestinal chemosensitivity is characteriz...
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Format: | Doctoral Thesis |
Language: | en |
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Alma Mater Studiorum - Università di Bologna
2013
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Online Access: | http://amsdottorato.unibo.it/5703/ |