Composition and structure of gum Arabic in solution and at oil-water interfaces

Gum arabic, a tree exudate, is essentially used for its binding and emulsifying properties. This natural product is a complex mixture of covalently linked proteins and charged polysaccharides moieties, differing in their molecular mass and hydrophobicity. A large body of literature now exists on the...

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Bibliographic Details
Main Author: Atgié, Marina
Other Authors: Institut National Polytechnique de Toulouse - INPT (FRANCE)
Format: Others
Language:en
Published: 2018
Subjects:
Online Access:http://oatao.univ-toulouse.fr/20871/1/ATGIE_Marina.pdf