Callus Development and Organogenesis in Cultured Explants of Cowpea (Vigna unguiculata (L.) Walp
Cowpea, Vigna unguiculata (L.) Walp is an excellent source of protein, vitamins and minerals and a major food crop many parts of Africa. Optimal production levels are hampered by insect pests and diseases. Biotechnological techniques such as tissue culture and genetic engineering can aid in the dev...
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Language: | English |
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University of North Texas
2004
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Online Access: | https://digital.library.unt.edu/ark:/67531/metadc4655/ |