More of a Good Thing Is Even Better: Examining the Dimensions of Hedonic and Eudaimonic Savouring, and Their Interrelations with Motivation Self-Regulation and Well-Being
Savouring is the capacity to focus on pleasant experiences in order to intensify and prolong the experience of positive affect. Although the mechanisms and processes of savouring have been studied, the components of its very nature have been largely neglected. The primary objective of this project w...
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | en |
| Published: |
Université d'Ottawa / University of Ottawa
2018
|
| Subjects: | |
| Online Access: | http://hdl.handle.net/10393/37372 http://dx.doi.org/10.20381/ruor-21641 |