Effect of length of storage on reconstituted sorghum grain silages treated with sodium benzoate on nutritive value and dairy cow performance
Ensiling high moisture grain often increases starch and protein digestibilities due proteolysis during storage. However, the length of storage is fundamental to allow great protein matrix break down. The central objective of this work was to evaluate the effect of length of storage of reconstituted...
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| Format: | Others |
| Language: | en |
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Biblioteca Digitais de Teses e Dissertações da USP
2019
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| Online Access: | http://www.teses.usp.br/teses/disponiveis/11/11139/tde-12072019-150405/ |