True Cost Accounting for Food : Balancing the Scale

This book explains how True Cost Accounting is an effective tool we can use to address the pervasive imbalance in our food system. Calls are coming from all quarters that the food system is broken and needs a radical transformation. A system that feeds many yet continues to create both extreme hunge...

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Bibliographic Details
Other Authors: Gemmill-Herren, Barbara (Editor), Baker, Lauren E. (Editor), Daniels, Paula A. (Editor)
Format: eBook
Published: Taylor & Francis 2021
Subjects:
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