Evaluation of efforts to reduce sodium and ensure access to healthier beverages in four healthcare settings in Massachusetts, US 2016–2018
Considerable science links diets lower in sodium and sugar-sweetened beverage consumption with better health outcomes. This study describes the evaluation process and outcomes of intervention strategies to reduce sodium in foods and sugar in beverages as part of a collaborative partnership between s...
Main Authors: | Barrett, J.L (Author), Cradock, A.L (Author), Daly, J.G (Author), Etingoff, K. (Author), Her, M. (Author), Lee, R.M (Author), Mozaffarian, R.S (Author), Stoddard, J. (Author) |
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Format: | Article |
Language: | English |
Published: |
Elsevier Inc.
2022
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Subjects: | |
Online Access: | View Fulltext in Publisher |
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