Nutraceutical Profile of “Carosello” (Cucumis melo L.) Grown in an Out‐of‐Season Cycle under LEDs

The world population is projected to increase to 9.9 billion by 2050 and, to ensure food security and quality, agriculture must sustainably multiply production, increase the nutritional value of fruit and vegetables, and preserve genetic variability. In this work, an Apulian landrace of Cucumis melo...

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Bibliographic Details
Main Authors: D’imperio, M. (Author), Durante, M. (Author), Mita, G. (Author), Palmitessa, O.D (Author), Santamaria, P. (Author), Serio, F. (Author), Somma, A. (Author)
Format: Article
Language:English
Published: MDPI 2022
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