Crop cultivation of Middle Yayoi culture communities (fourth century bce–first century ce) in the Kanto region, eastern Japan, inferred from a radiocarbon-dated archaeobotanical record
AMS-dated archaeobotanical assemblages from hearth deposits of Middle Yayoi (fourth century bce–first century ce) cultural layers of the Maenakanishi site (36°09′N, 139°24′E) in northern Saitama Prefecture demonstrate that besides rice, foxtail and broomcorn millet were the most important staple cro...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Springer Science and Business Media Deutschland GmbH
2021
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| Subjects: | |
| Online Access: | View Fulltext in Publisher |