Formation, characterization, and application of chitosan/pectin-stabilized multilayer emulsions as astaxanthin delivery systems
Multilayer emulsions were formed by sequential electrostatic deposition of anionic (pectin) and cationic (chitosan) biopolymers onto anionic saponin-coated lipid droplets. These emulsions were then tested for their ability to encapsulate and protect a hydrophobic nutraceutical (astaxanthin). The imp...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier B.V.
2019
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| Subjects: | |
| Online Access: | View Fulltext in Publisher |