The β-galactosidase immobilization protocol determines its performance as catalysts in the kinetically controlled synthesis of lactulose

The β-galactosidase immobilization protocol determines its performance as catalysts in the kinetically controlled synthesis of lactulose

In this paper, 3 different biocatalysts of β-galactosidase from Kluyveromyces lactis have been prepared by immobilization in chitosan activated with glutaraldehyde (Chi_Glu_Gal), glyoxyl agarose (Aga_Gly_Gal) and agarose coated with polyethylenimine (Aga_PEI_Gal). These biocatalysts have been used t...

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Bibliographic Details
Main Authors: de Albuquerque, T.L (Author), de Oliveira Costa, T. (Author), Fernandez-Lafuente, R. (Author), Gonçalves, L.R.B (Author), Neto, C.A.C.G (Author), Rocha, M.V.P (Author), Silva, N.C.G.E (Author)
Format: Article
Language:English
Published: Elsevier B.V. 2021
Subjects:
agarose
Article
beta galactosidase
beta-Galactosidase
biocatalysis
Biocatalysis
biocatalyst
carbohydrate synthesis
catalyst
chemical composition
chemistry
chitosan
conformational transition
controlled study
enzyme activity
enzyme immobilization
enzyme inactivation
Enzyme modulation
Enzymes, Immobilized
enzymology
fructose
fungal protein
Fungal Proteins
glutaraldehyde
glycidol
glycine
immobilized enzyme
incubation temperature
Kinetically controlled synthesis (KCS)
kinetics
Kinetics
Kluyveromyces
Kluyveromyces lactis
lactulose
Lactulose
nonhuman
polyethyleneimine
structure analysis
synthesis
temperature sensitivity
whey protein
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