Misunderstandings, myths and mantras in aquaculture: Its contribution to world food supplies has been systematically over reported

This paper re-evaluates the contributions to global food supplies of ‘aquatic animal-source food’ from aquaculture and capture fisheries, and ‘terrestrial animal-source food’ from livestock farming. Four common misunderstandings in the scientific and policy literature are addressed: (1) aquaculture...

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Bibliographic Details
Main Authors: Belton, B. (Author), Edwards, P. (Author), Little, D.C (Author), Zhang, W. (Author)
Format: Article
Language:English
Published: Elsevier Ltd 2019
Subjects:
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