Coffee landscapes shaping the anthropocene: Forced simplification on a complex agroecological landscape
Coffee was introduced to Mexico in the late eighteenth century, but it was not until the late nineteenth century that wealthy European immigrants purchased “unregistered” land and invested in coffee cultivation. Displaced farmers, mostly indigenous, returned to the region as plantation workers and l...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Chicago Press
2019
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| Online Access: | View Fulltext in Publisher |