In vivo antinociceptive and anti-inflammatory activities of dried and fermented processed virgin coconut oil

In vivo antinociceptive and anti-inflammatory activities of dried and fermented processed virgin coconut oil

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Objective: The present study was carried out to investigate the antinociceptive and anti-inflammatory activities of virgin coconut oil (VCO) produced by theMalaysian Agriculture Research and Development Institute (MARDI) using various in vivo models. Materials and Methods: Two types of VCOs, produce...

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Bibliographic Details
Main Authors: Long, K. (Author), Mat Jais, A.M (Author), Salleh, M.Z (Author), Somchit, M.N (Author), Teh, L.K (Author), Zakaria, Z.A (Author)
Format: Article
Language:English
Subjects:
Abdomen
acetylsalicylic acid
Analgesics
animal experiment
animal model
Animals
antiinflammatory activity
Anti-inflammatory activity
antiinflammatory agent
Anti-Inflammatory Agents
antinociception
Antinociceptive activity
antinociceptive agent
article
coconut oil
controlled study
dilution
Disease Models, Animal
dose response
drug decomposition
drug synthesis
Edema
Granuloma
granulomatous inflammation
hot plate test
in vivo study
Malaysia
male
Male
Mice
Mice, Inbred BALB C
morphine
mouse
Muscle Contraction
nonhuman
Pain
Pain Measurement
paw edema
Phytotherapy
Plant Oils
rat
Rats
Rats, Sprague-Dawley
unclassified drug
Virgin coconut oil
virgin coconut oil A
virgin coconut oil B
writhing test
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