Palm vitamin E reduces catecholamines, xanthine oxidase activity and gastric lesions in rats exposed to water-immersion restraint stress
Background: This study examined the effects of Palm vitamin E (PVE) and α-tocopherol (α-TF) supplementations on adrenalin, noradrenalin, xanthine oxidase plus dehydrogenase (XO + XD) activities and gastric lesions in rats exposed to water-immersion restraint stress (WIRS).Methods: Sixty male Sprague...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Subjects: | |
Online Access: | View Fulltext in Publisher View in Scopus |
LEADER | 03779nam a2200673Ia 4500 | ||
---|---|---|---|
001 | 10.1186-1471-230X-12-54 | ||
008 | 220112s2012 CNT 000 0 und d | ||
020 | |a 1471230X (ISSN) | ||
245 | 1 | 0 | |a Palm vitamin E reduces catecholamines, xanthine oxidase activity and gastric lesions in rats exposed to water-immersion restraint stress |
856 | |z View Fulltext in Publisher |u https://doi.org/10.1186/1471-230X-12-54 | ||
856 | |z View in Scopus |u https://www.scopus.com/inward/record.uri?eid=2-s2.0-84861424347&doi=10.1186%2f1471-230X-12-54&partnerID=40&md5=90fa4e696209aa9ce86facd40cb07191 | ||
520 | 3 | |a Background: This study examined the effects of Palm vitamin E (PVE) and α-tocopherol (α-TF) supplementations on adrenalin, noradrenalin, xanthine oxidase plus dehydrogenase (XO + XD) activities and gastric lesions in rats exposed to water-immersion restraint stress (WIRS).Methods: Sixty male Sprague-Dawley rats (200-250 g) were randomly divided into three equal sized groups. The control group was given a normal diet, while the treated groups received the same diet with oral supplementation of PVE or α-TF at 60 mg/kg body weight. After the treatment period of 28 days, each group was further subdivided into two groups with 10 rats without exposing them to stress and the other 10 rats were subjected to WIRS for 3.5 hours. Blood samples were taken to measure the adrenalin and noradrenalin levels. The rats were then sacrificed following which the stomach was excised and opened along the greater curvature and examined for lesions and XO + XD activities.Results: The rats exposed to WIRS had lesions in their stomach mucosa. Our findings showed that dietary supplementations of PVE and α-TF were able to reduce gastric lesions significantly in comparison to the stressed control group. WIRS increased plasma adrenalin and noradrenalin significantly. PVE and α-TF treatments reduced these parameters significantly compared to the stressed control.Conclusions: Supplementations with either PVE or α-TF reduce the formation of gastric lesions. Their protective effect was related to their abilities to inhibit stress induced elevation of adrenalin and noradrenalin levels as well as through reduction in xanthine oxidase and dehydrogenase activities. © 2012 Mohd Fahami et al.; licensee BioMed Central Ltd. | |
650 | 0 | 4 | |a adrenalin |
650 | 0 | 4 | |a adrenalin blood level |
650 | 0 | 4 | |a alpha tocopherol |
650 | 0 | 4 | |a alpha-Tocopherol |
650 | 0 | 4 | |a animal experiment |
650 | 0 | 4 | |a animal model |
650 | 0 | 4 | |a animal tissue |
650 | 0 | 4 | |a Animals |
650 | 0 | 4 | |a article |
650 | 0 | 4 | |a blood sampling |
650 | 0 | 4 | |a body weight |
650 | 0 | 4 | |a catecholamine derivative |
650 | 0 | 4 | |a Catecholamines |
650 | 0 | 4 | |a controlled study |
650 | 0 | 4 | |a diet |
650 | 0 | 4 | |a diet supplementation |
650 | 0 | 4 | |a Dietary Supplements |
650 | 0 | 4 | |a enzyme activity |
650 | 0 | 4 | |a Epinephrine |
650 | 0 | 4 | |a Immersion |
650 | 0 | 4 | |a immobilization stress |
650 | 0 | 4 | |a male |
650 | 0 | 4 | |a Male |
650 | 0 | 4 | |a Models, Animal |
650 | 0 | 4 | |a nonhuman |
650 | 0 | 4 | |a noradrenalin |
650 | 0 | 4 | |a noradrenalin blood level |
650 | 0 | 4 | |a Norepinephrine |
650 | 0 | 4 | |a Oxidoreductases |
650 | 0 | 4 | |a rat |
650 | 0 | 4 | |a Rats |
650 | 0 | 4 | |a Rats, Sprague-Dawley |
650 | 0 | 4 | |a Stomach |
650 | 0 | 4 | |a Stomach Diseases |
650 | 0 | 4 | |a stomach lesion |
650 | 0 | 4 | |a stomach mucosa |
650 | 0 | 4 | |a Stress, Physiological |
650 | 0 | 4 | |a treatment duration |
650 | 0 | 4 | |a Vitamin E |
650 | 0 | 4 | |a water immersion restraint stress |
650 | 0 | 4 | |a xanthine oxidase |
650 | 0 | 4 | |a Xanthine Oxidase |
700 | 1 | 0 | |a Ibrahim, I.A. |e author |
700 | 1 | 0 | |a Ismail, N.M. |e author |
700 | 1 | 0 | |a Kamisah, Y. |e author |
700 | 1 | 0 | |a Mohd Fahami, N.A. |e author |
773 | |t BMC Gastroenterology |