Transcriptome analysis of Rhizopus oryzae seed pellet formation using triethanolamine

Transcriptome analysis of Rhizopus oryzae seed pellet formation using triethanolamine

Rhizopus oryzae (R. oryzae) can effectively produce organic acids, and its pellet formation in seed cultures has been shown to significantly enhance subsequent fermentation processes. Despite advances in strain development, simple and effective methods for inducing pellet morphology and a basic unde...

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Bibliographic Details
Main Authors: Chen, Y. (Author), Huang, H. (Author), Li, K. (Author), Li, Y. (Author), Ou, W. (Author), Sun, X.-M (Author), Wang, R. (Author), Wu, N. (Author), Xu, Q. (Author), Zhang, J. (Author)
Format: Article
Language:English
Published: BioMed Central Ltd 2021
Subjects:
efficiency measurement
Enzymes
Ethanolamines
fermentation
Fermentation
Fermentation process
fungus
Morphology
optimization
organic acid
Organic acid
Organic acids
Pellet formation
Pellet morphology
Pelletizing
Process control
protein
R. oryzae
reaction kinetics
reconstruction
Rhizopus oryzae
seed
Seed cultures
Seed pellet formation
Transcriptome analysis
Transcriptomic analyse
Transcriptomic analysis
Transcriptomics
Triethanolamine
Triethanolamines
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